5 Ramadan Recipes For Celebrating The Holy Month

Ramadan is a time of reflection, community, and culinary delight for Muslims around the world. As we observe the Holy Month, breaking our fast during iftar becomes a cherished tradition, bringing families and friends together around the dining table. To enhance your iftar experience, Zando presents five tantalising recipes infused with Middle Eastern flavours, perfect for celebrating this sacred time.

1. Herby Tahini and Pomegranate Salmon with Glazed Carrots

  • As the sun sets, indulge in the exquisite flavours of our Herby Tahini and Pomegranate Salmon accompanied by Glazed Carrots. This dish is a true feast for the senses, combining succulent salmon fillets with a delightful Middle Eastern topping, harmonised with the sweetness of glazed carrots. Elevate your iftar spread with this elegant centrepiece. For the full recipe, click here. 

2. Daoud Basha Lebanese Meatballs in Tomato Sauce

  • Pay homage to Lebanese cuisine with our rendition of Daoud Basha, featuring tender meatballs enveloped in a rich tomato sauce. Accompanied by a fragrant blend of basmati rice and crispy vermicelli noodles, this dish honours the legacy of King Daoud Basha himself. Experience the culinary heritage of Lebanon at your iftar table. For the full recipe, click here.

3. Halloumi with Zaatar Roasted Cauliflower, Dates and Pine Nuts

  • Delight in the marriage of sweet, salty, and tangy flavours with our Halloumi dish, featuring Zaatar Roasted Cauliflower, Dates, and Pine Nuts. Whether savoured as a standalone main course or shared as a refreshing salad, this dish embodies the essence of Middle Eastern gastronomy. Let each bite transport you to the vibrant markets of the Levant. For the full recipe, click here. 

4. Lamb Meatballs with Fattoush

  • Spice up your iftar spread with our Lamb Meatballs accompanied by Fattoush, a traditional Levantine salad. Infused with the fiery kick of harissa, these flavour-packed meatballs are complemented by the freshness of the Fattoush salad. Experience a symphony of taste and texture in every mouthful. For the full recipe, click here. 
  1. Pomegranate Chicken with Spiced Lentils and Labneh
  • Short on time? Our Pomegranate Chicken with Spiced Lentils and Labneh is the perfect solution. Light, flavoursome, and ready in just 30 minutes, this dish offers a delightful balance of sweet and savoury notes. Experience the essence of Ramadan cuisine without compromising on taste or convenience. For the full recipe, click here.

    Join Zando in celebrating the spirit of Ramadan with our diverse range of dishes, meticulously crafted to elevate your iftar experience.

Cutlery & Knife Accessories: Explore our range of Cutlery & Knife Accessories to enhance your culinary skills and make meal preparation a breeze. From precision knives to stylish cutlery sets, we have everything you need to elevate your dining experience. 

As Ramadan approaches, embrace the opportunity to create cherished memories with loved ones through the joy of food. Our collection of Ramadan recipes offers a culinary journey through the rich tapestry of Middle Eastern cuisine, inviting you to savour the essence of the Holy Month. From traditional favourites to contemporary delights, let Zando be your companion in crafting unforgettable iftar experiences. Celebrate the spirit of Ramadan with us, one delicious dish at a time.

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